Matcha Popcorn, as easy as 1, 2, 3!

Those living in Toronto are well aware the biggest movie week of the year is fast approaching! Try this ridiculously simple recipe for sweet and salty matcha popcorn just in time for TIFF, or at any movie night year round!

The Goods:

Freshly popped popcorn (microwave or the old fashioned way!)

Kosher Salt

Tealish’s matcha latte mix

Large paper bag (or microwave bag from popping)

The Method:

1. Put freshly popped popcorn into large brown paper bag

2. Combine 1 teaspoon salt with 1 tablespoon matcha in a small bowl or salt shaker

3. Pour matcha/salt mix onto bagged popcorn in small intervals, shaking the bag between to evenly coat the popcorn. Coat until you reach your desired matcha flavor level and enjoy!


3 Responses to “Matcha Popcorn, as easy as 1, 2, 3!”

  1. 1 Karen September 5, 2012 at 1:16 am

    Wow! I’ve never thought of doing this before. This combines 2 of my favorite things, popcorn and matcha green tea. Do you have a link to the matcha you recommend adding to the popcorn? Thanks!

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Tealish is a modern tea boutique located in downtown Toronto, Canada. This blog is meant to be a peek in to what Tealish is up to as well as a source of information about loose leaf tea and all things tea related. We hope you enjoy these posts and we hope you enjoy our teas – check us out online at

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